Overview Photos Menu Reviews Petunia 4.8 50 Reviews $31 to $50 Contemporary Italian Top Tags: Neighborhood gem Good for special occasions Charming In the heart of Cape May Court House, past the historic brick walls and through the garden of Petunia BYOB, explore the fresh flavors of fine Italian cuisine. 732.701.1700. The prices are reasonable considering the quality of the food and the restaurant's commitment to excellence. Scott founded The Poached Pear Bistro in 2014 as a means of bringing people together in the same way his grandmothers cooking brought his family together. Upscale restaurant with moderate prices and outstanding food! Map updates are paused. Needs a liquor license. Google users who visited this steakhouse state that the most suitable rating is 4.8. Bring the soup just to a boil and simmer . Highly recommend!! Grilled Romaine salad was excellent as well. I'm not a seafood person but the read more, Mia W. said: Went here for the first time with my fiance on a busy Monday night, and read more. Definitely go for the garlic shrimp We visited the Poached Pear in early April with friends. Press the space key then arrow keys to make a selection. ADDITIONS - Chicken: 7, Shrimp: 8, Salmon: 10, Steak*: 10 Vacationers that go there only occasionally will not notice this, but locals and regulars will. All it takes is one meal to know this eatery serves some of the best American food in Ocean County. Add pears and cinnamon stick; cover and reduce heat to maintain a simmer. For dessert we had the crepe cake (OMG please try this) and the carrot cake. Then he had the sesame crusted ahi tuna.a winner! No complaints at all. We both had the cream of mushroom soup as an appetizer that was superb. Cabernet Poached Local Anjou Pear Topped with Whipped Honey Goat Cheese & Spiced Candied Pecans over Baby Spinach & Mustard Greens Tossed in Shallot Vinaigrette with Poaching Reduction Drizzle. Every single thing we ate was delicious, the service was outstanding and the restaurant environment was charming. Visit Poached Pear Bistro to celebrate an anniversary, wedding or a birthday party. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Tues Thur: 5:00 pm 8:30 pm No matter when you visit, you are sure to enjoy your time at the Poached Pear Bistro. Definitely go for the garlic shrimp. If I had to point out a negative, it would be that there was a musty smell right inside the front door, which thankfully, did not carry into the dining area. Great service from Fabiana and absolutely delicious entrees, from the lamb shank to the corvina dish. With this goal in mind, The Poached Pear draws influence from its namesake - a delicate, flavorful element that can be used in any dish from appetizer to dessert. Bren. He attended the Culinary Institute of America straight out of high school and, after graduating in 1988, began working as the Sous Chef under Chef Hans Egg at the Saddle River Inn in Saddle River, NJ. The decor was very nice. We've gone through two compilations and for the third time, have kept some and added some. Its made with Then the ancho-coffee rubbed NY Strip. My wife enjoyed the romaine wedge. delicious..absolutely delicious! Will certainly be back. reggiano parmigiano crostini, oven dried tomatoes, micro basil, bosc pear, gorgonzola, walnut, radicchio, port wine reduction, Both incredible! The halibut cooked to perfection. Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday 5:00-Close . Simmer, turning the pears occasionally, until the pears are tender, 15 to 20 minutes. Yes, you can make a reservation by picking a date, time, and party size. Both incredible! as a special, pass them up along with the puff pastry. Poached Pear Bistro is an upscale, BYOB dining spot featuring classic dishes with a unique twist. The food was perfect I had a special and I couldn't eat it all I took some home. The Poached Pear Bistro. A lot of visitors order delicious grand marnier, sherry or port wine. The staff is always friendly and right on point love going to dinner here. With a slotted spoon, transfer the pears to a bowl. Teah is excited to bring her unbeatable drive and flair for the unexpected to The Poached Pears kitchen, delivering fresh, mouth-wateringdesserts. Thank you PP!More, The chef or owner has put together some great menu selections! The food and service here is always great! For appetizers we had the Potato Gnocchi, Romaine lettuce salad, Both were excellent Two of us had the Salmon dinners 1 liked it,the other said it was dry. ThecipsMore. Fri Sat: 5:00 pm 9:30 pm Poached Pear salad had unique twists with the red beets, goat cheese and arugula. Crab cakes were full of lump crab and very delicious. Although the restaurant was crowded, the noise level was tolerable thanks to their creative use of some sound-deadening materials. Monday - CLOSED BYOB ~ Reservations Recommended . I will go back. The Poached Pear Bistro: very good BYOB - See 327 traveler reviews, 85 candid photos, and great deals for Point Pleasant Beach, NJ, at Tripadvisor. Owners are present, involved and it shows. I highly recommend the Poached Pear Bistro.More, This is the version of our website addressed to speakers of English in the United States. I have been telling everyone we meet about The Poached Pear. much about it we can't get a reservation! Worth the wait. Can a vegan person get a good meal at this restaurant? . Private Lot behind restaurant. Exceptionally great on all levels.. no one ever regrets buying quality. The food is always great! This French tart is a classic for a reason: It's as pretty as it is tasty. Teah quickly made a name for herself when she beat out three other chefs to win The Food Networks mystery ingredient cooking competition. It was taken off the bill,but one of us was not a happy camper.More, The ambience is clean, crisp and modern. Not off the charts, but no serious issues. Try good poached pears, chocolate cakes and vanilla ice cream at this steakhouse. My wife and I loved the atmosphere. A Local's Guide to Jersey Shore BYOBs in Ocean County By Melissa Beveridge . Vegetarian options: There are vegetarian options on the menu. The Poached Pear Bistro: Cute BYOB but a bit overpriced - See 327 traveler reviews, 85 candid photos, and great deals for Point Pleasant Beach, NJ, at Tripadvisor. Every dish was delicious . We serve only the freshest local ingredients that are available to us. Business Hours . Due to COVID and table availability, we limit seating time to 90 minutes, and large group parties to 2 hours. Add the cinnamon sticks, star anise pod, vanilla bean paste, and lemon peel (or other flavors of your choice). From soup to nuts, from the minute you walk in to when you leave, it is just perfect. Dust with a little powdered sugar . Gallery - Poached Pear Bistro Visit the Best of NJ Restaurant Directory to find other great eateries in your area. Thank you PP! Food is always excellent. And love that it's BYOB. Maybe just a bad nite for the chef as we had heard great things about the restaurant. Delicious, efficient, vert comfortable atmosphere and always a pleasure to dine there. finished with citrus EVO, thinly sliced chilled rare beef short rib, pickled enoki mushrooms, First time at the Poached Pear. Cabbage Velout with Poached Pears and Croutons Recipe Poached Pear Bistro - Point Pleasant Beach, NJ on OpenTable Food was terrific, for the most part. The competent staff shows a high level of . The service was very good. If you love mushrooms they have themas a special, pass them up along with the puff pastry. Poached Pear Salad $16.50 Field greens, dried cranberries, toasted pecans, and blue cheese topped with fresh poached pears. We are really saddened that our favorite restaurant has become a victim of today's economy and greed. (Watch out for the mound of mustard; it packs a punch.) CORVINA It is a BYOBand that is always Fabulous! Sous Vide Poached Pears. Place the cinnamon sticks, orange, and pears in the water. DESSERTS It was unfortunate that we had the server that we did since all other staff appeared to be impeccable. After emigrating from the Republic of Georgia to the United States, Teah Evans honed the skills she learned back home in her familys kitchen by working as a personal chef for several years. However, the service was very poor - we had the impression that the server did not want to be working - unfriendly and very inattentive making this dining experience unpleasant. It was wonderful being outside and our waiter Nick was a real treasure. Everything we ordered was fabulous. Food was terrific, for the most part. APPLE CIDER BRINED PORK CHOP They were good with time between courses so that nothing came out on top of each other and didn't make you feel rushed. A definite downside to fine dining. Once foamy, slowly add the marsala wine while whisking constantly. Service was great. With this goal in Once done, discard the parchment paper and remove the pears from the liquid with a slotted spoon. We have an assortment of meats, local seafood from Barnegat Light, and fresh produce from local growers. Pleasant. BREAKFAST STARTERS. THE POACHED PEAR BISTRO Located at 816 Arnold Ave in the beautiful shore community of Point Pleasant Beach, New Jersey The Poached Pear Bistro is a stylish, yet family friendly, BYO contemporary American restaurant featuring excellent food and reasonable prices in a warm and friendly atmosphere. Low ceilings, very high noise level. Owner and Executive Chef Scott Giordanos earliest memories recall the aromas of his grandmothers cooking and images of family gathered around the dinner table. The halibut entree was very good - fish was cooked perfectly and had great accompaniments. and they were extensive. It is BYOB. This restaurant is perfect for BYOB diners who enjoy an imaginative eclectic menu in a contemporary setting. Mark was a very gracious host continually interacting with guests and making sure everything was ok. Only drawback is when gets crowded could be noisy, We're sorry, hotels cannot be booked for more than 30 days. The only bummer was the cheesecake - it wasnt as fresh - almost like it had been in the fridge without a cover for a little while. The wait staff is unsurpassed..polite, attentive and love the place they work. Dessert was the kicker, the crepe cakes were to die for. Ill get over it. This is a BYOB, and the staff and food were Had heard great things about this restaurant, and it didn't disappoint. We have been here many times.It is obvious that they have substituted some ingredients and are not buying the same qualityof meat and seafood. So we order it for takeout, jus as good!More, One of THE best dining experiences I have ever had! POACHED PEAR SALAD The food was not good. I had the duck breast and my wife had the strip steak. Appetizers we ordered were the burrataplate and the short rib carpaccio. Cut a piece of parchment paper or . My wife enjoyed a medium rare grilled Filet Mignon with truffle whipped potato, asparagus and cabernet shallot butter. My wife always enjoys their salmon entree. Address:816 Arnold Ave, Point Pleasant Beach, 08742 Overall a good experience. It was a Tuesday night and so loud we couldnt hear the waitress. We were immediately impressed by the clean, modern decor and atmosphere. Last Minute Hotels in Point Pleasant Beach, Point Pleasant Beach Hotels with Kitchenette, Hotels with Shuttle in Point Pleasant Beach, Point Pleasant Beach Hotels with Outdoor Pool, are any of your seafood menu items contain wine/alcohol or pork/chicken/meat (broth or whole). 16 Easy Pear Dessert Recipes - What to Bake with Pears - The Pioneer Woman But the lobster/crab cake menu item was chewy and tough. He then went on to serve as Executive Chef at The Park Restaurant in Park Ridge, NJ followed by Whispers Restaurant in Spring Lake, NJ. The Poached Pear Bistro 816 Arnold Avenue Point Pleasant Beach, NJ 08742. What a truly wonderful dining experience! asparagus, basil pesto mashed potato, fennel sauce If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Sorry but I don't think that this restaurant lives up to the hype. 2022 BestofNJ.com LLC/All rights reserved. We shared the decadent flourless chocolate cake with white chocolate gelato for dessert. Desserts a must. The breast was a little small for the price but prepared cooked to my request. The Most Elegant Poached Pears Recipe - Bigger Bolder Baking Poached Pear Bistro is rated 4.9 stars by 3207 OpenTable diners. We had a vanilla ice cream dessert to celebrate a birthday. Love this restaurant. The competent staff shows a high level of quality at this place. Margie and Reilly our waitresses were outstanding , knowledgeable about the menu, professional and yet, very friendly. CORVINA baby arugula (we prefer Romaine and they made the substitution), goat cheese, poached bosc pear, toasted hazelnuts, and honey white balsamic. Patty C. said: My husband and another couple ate here Saturday night. From soup to nuts, from the minute you walk in to when you leave, it is just Really enjoyed this restaurant. In addition, their popular entrees include Veal Vol Au Vent, Rack of Lamb Persillade, and Duck Breast and Foie Gras. Poached Pear Bistro in Point Pleasant NJ | Innovative Dining If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Yes, we're updating our picks of the best Jersey Shore BYOB restaurants in Ocean County again. 816 Arnold Ave, Unit 5, Point Pleasant Beach, NJ 08742, Dinner Original Stories, Local Events, Top Business Directories. The sweet potatoes were in a blintz, prepared well but were the largest portion on the plate. The beans were cooked proper. lamb chops, scallops and salmon were all outstanding and the portions were very generous. Instructions. In fact, Evans is a Food Network Chopped Champion; so its not hard to believe this is one of the best American restaurants in Point Pleasant, New Jersey. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Hot Topics in NJ Presented by Caucus Educational Corporation, Digital/Promotional Services for Local Businesses, 816 Arnold Ave, Point Pleasant Beach, 08742, Clinton Township Food Truck & Music Festival, The Best Italian Restaurants in New Jersey 2023 Edition, Kneaded by Lady J Brings Edible Art to Brielle, The Pool Bar at Shore Club Opens in Spring Lake, The Best Indian Restaurants in New Jersey, TD Bank Ballpark Home of the Somerset Patriots. Peel 4 medium pears, leaving the stalk intact. In a large pot, heat water and sugar until sugar is dissolved. 11 of 12. Knowing that none of us ever order dessert, brought a small cupcake which I handed off to Margie - brought to table with a lighted candle - everything startperfect tableto finishperfect service made my sisters birthday very special indeed! 1101 N Bethlehem PikeSpring House, PA 19477Phone:215.646.5055Email:mary@arpeggiobyob.com. Haven't been to Poached Pear in a couple years and I am definitely going to go more often. OpenTable is part of Booking Holdings, the world leader in online travel and related services. You will be served tasty garlic shrimps, halibut and lobster bisque. I never thought I would ever take away a star from this restaurant. ARBORIO RICE PUDDING Octopus salad, braised lamb shank,crab cakes, corvina fish special..and the desserts.all world class We will definitely come back here next time we are in town! Sun: 5:00 8:30 pm. Call on your way in and they will tell you if they have any room. Nice food selection, Very cordial service. Overall a good experience. Halibut was very average as well. 816 Arnold Avenue Point Pleasant Beach, NJ 08742 732.701.1700 info@poachedpearbistro.com MAKE A RESERVATION MAKE A RESERVATION Easy Poached Pears - EatingWell THE POACHED PEAR - 420 Photos & 337 Reviews - Yelp Duck and scallops were our entrees. Point Pleasant Beach, NJ 08742. Takeout available until stated closing time. The food was outstanding. We were so impressed that we've already booked a return visit! This exquisite meal was worth the expense and it is a BYO restaurant. Save room for dessert they are cream burlee is the best. Best lobster bisque and pork chop I ever had! The only thing that could be added is possibly a little light music to add to the ambiance. Have never been disappointed in all our years dining here. Very very loud, service a bit slow and just ok food. Appetizers --bisque and grilled romaine salad--were good. Went again at the insistence of our friends when we couldn't get a reservation where we wanted. Menu. A lot of visitors order delicious grand marnier, sherry or port wine. The chefs love of cooking shows in his presentation. Worth the premium prices - you will leave pleased, satisfied and pampered with an elegant dinner! The staff is very professional. Executive Chef Scott Giordano and Pastry Chef Teah Evans lead the kitchen with signature dishes and desserts. Does this restaurant offer table service? Ambiance is a little cold but the excellent food made up for it. Are you sure you want to delete this answer? baby vegetables, fingerling potatoes and meyer lemon aioli. The bistro embodies this notion of simplistic versatility by providing guests with an . While the calamari were cooked properly, I would have preferred the traditional marinara sauce to the cajun roumalade it came with as the roumalade was very strong. Poached Pear Bistro offers takeout which you can order by calling the restaurant at (732) 701-1700. P: 732.701.1700 E: info@ . You will be offered great chocolate frappe, cappuccino or espresso. Nothing bad to say. Reservations are a must plan well in advance. Raimondo's Restaurant - Ship Bottom, NJ | OpenTable After emigrating from the Republic of Georgia to the United States, Teah Evans honed the skills she learned back home in her familys kitchen by working as a personal chef for several years. Monday - CLOSED BYOB ~ Reservations Recommended . This is a great special occasion restaurant , it deserves the 5 stars. We have recommended it to many friends already. we can't wait to come backMore, We grabbed a reservation yesterday for my sisters birthdaycan only rave about service from Margie and her assistant, the food, presentation, qualityduck confit ravioli, shared fried calamari, 4 distinct yet delicious entrees: fabulous pork chop, Veal al Vout (sp), Filet and Duckprime in every wayIasked for Filet medium to medium rare, have never had a better Filet anywhere!!! Peel the pears, leaving the stem on . Marc, the host/owner is always welcoming. How expensive is The Poached Pear Bistro. Service is still gracious and on point. This restaurant is one of our favorite eateries. As the name implies, the Poached Pear serves poached pears as a specialty dessert. Specialties: The Poached Pear Bistro is a fine dining establishment whose mission is to offer familiar dishes presented in innovative ways. A bit pricey but it is BYOB. zucchini and cherry tomato risotto, smoked paprika beurre blanc Service is amazing, never had a bad server. Could hear conversations across the room clearly but not my husband next to me. Food was great as always. 1 and 1/2 hours to drive to this restaurantworth every minute of if.if it closer,I'd go there every week.we brought another couple and they raved about it.carmen said it was the best halibut she's ever had.. Poached Pear never fails to impress! Highly recommend! Halibut is fresh and delicious. Of course, you cant forget about their dessert choices. The corvina special was outstanding. But it had great flavor and the cherries on top were yummy and we didnt want to deal with returning it. For an appetizer I had calamari and my wife had the grilled romaine. ASPARAGUS FRIEScracked pepper parmesan aioli Getting a reservation was our most difficult task as this place is popular. Casual, it is a nice place. However, the restaurant is very noisy. Every plate was clean!!! Growing up in a tight-knit family where most occasions revolved around food, the culinary life came naturally to Scott. ENTREES For the Sabayon Sauce: Whisk the egg yolks, the sugar and lemon zest together in a bowl over a bain-marie. The only negative is how loud it was. You will be offered great chocolate frappe, cappuccino or espresso. The Poached Pear Bistro. Menu - Poached Pear Bistro P . The Food is fabulous! Fantastic food and amazing service. Presentation of food-check. Choosing a selection results in a full page refresh. from the staff to the food amazing! We are really saddened that our favorite restaurant has become a victim of today's economy and greed. Make your reservations way ahead of time. Growing up in a tight-knit family where most occasions revolved around food, the culinary life came naturally to Scott.